RecipesRecipes
LearnLearn
VideoVideo
ShopShop

Bash up your potatoes before roasting

Bash up your potatoes before roasting
Before adding your potatoes to your roasting tray, toss them around in the colander to bash the edges up a bit, this gives a more crispy finish.
From video How to make the perfect roast potatoes for Christmas

Related Moments

Butter and olive oil roast potatoes
Watch
Butter and olive oil roast potatoes
Arranging the potatoes for roasting
Watch
Arranging the potatoes for roasting
Using Christmas leftovers to make a chowder
Watch
Using Christmas leftovers to make a chowder
Slicing Hasselback potatoes
Watch
Slicing Hasselback potatoes
Cooking traditional goose fat roast potatoes
Watch
Cooking traditional goose fat roast potatoes
Healthier olive oil roast potatoes
Watch
Healthier olive oil roast potatoes
Top tip: Use a masher to make the crispiest roast potatoes yet
Watch
Top tip: Use a masher to make the crispiest roast potatoes yet
One tray Christmas dinner
Watch
One tray Christmas dinner
Mixing up your stuffing
Watch
Mixing up your stuffing
How to prep your roast potatoes
Watch
How to prep your roast potatoes
Preparing the crusty topping for your potatoes
Watch
Preparing the crusty topping for your potatoes
Roasting and peeling chestnuts
Watch
Roasting and peeling chestnuts
Christmas How Tos
Featured Ingredient 
  • Roast Turkey
  • Roast Potatoes
  • Stuffing
  • Dessert
  • Clementine
Techniques 
  • Cooking
  • Caramelising
  • Stuffing
  • Mixing
© 2023 Jamie Oliver Enterprises Limited
Terms of UsePrivacy PolicyCookiesJamie Oliver GroupContactSitemap
Amazon product links on this page are part of the Amazon Associate programme. We may earn from qualifying purchases